We deliver Monday to Friday between 7am and 5pm. Weekend and after-hours catering may be arranged on request and are subject to minimum spend requirements and surcharges.
We deliver across Melbourne, including the CBD and surrounding suburbs.
- Delivery fees start from $10 to Melbourne CBD and vary depending on your postcode.
- The minimum spend is $150 including GST per delivery (excludes delivery fee).
If your order is below the minimum spend, we can help you add additional items to reach the minimum or apply a surcharge to cover the shortfall.
- Orders must be placed by 2pm the business day prior to delivery.
- Breakfast and individual hot items must be ordered by 12pm the day prior.
Late orders may be accepted subject to availability, or we’ll offer suitable alternatives.
- Cold food may arrive up to 60 minutes prior to your requested time.
- Hot food will be delivered within a 30-minute window of your requested time.
Your food arrives beautifully presented in eco-friendly, compostable or reusable packaging. Items are clearly labelled, including dietary requirements.
Yes. We can provide disposable cutlery, plates, and napkins on request. Please let us know when placing your order.
Yes. We can accommodate vegetarian, vegan, gluten-free and other common requests. However, our kitchen handles all major allergens, so food cannot be guaranteed allergen-free.
Yes, weekend catering is available by request and subject to minimum spends and surcharges.
We understand things change — contact us ASAP and we’ll do our best.
- Bookings under 20 guests: 24 hours’ notice required.
- Bookings over 20 guests: 48 hours’ notice required.
- Monday orders must be cancelled by 12pm Friday prior.
Cancellations outside these times will incur the full charge.
This depends on the style and duration of your event. We can help guide quantities.
- Canapés: 1–2 bites
- Supper items: more substantial
- Bowl dishes: served in small bowls as a lighter main
Yes — vegetarian, vegan, gluten-free and more (with prior notice). Food cannot be guaranteed allergen-free.
A sit-down service where alternating meals are served for smooth timing. Cost: $5.50 per person per course.
Platters placed on tables or credenzas for relaxed shared dining.
Beautifully arranged tables guests can help themselves from throughout the event.
- 1–2 drinks pp for the first hour
- 1 drink pp each hour after
At least 1.5 glasses per guest; more if providing multiple drink types.
Depends on menu — we will guide you and can arrange hire.
Usually 1–2 hours prior to ensure full setup.
Yes — service, clear-down and pack-up is included.
- Within 72 hours: 100% charged
- Groups over 50: 5 business days’ notice
- Staff cancelled within 1 business day: charged in full
Online or via email. A 50% deposit secures your date; final payment due 14 days prior.
- More than 4 weeks: 50% non-refundable
- Less than 2 weeks: 100% payable
Yes, with 10+ business days’ notice. $500 fee applies for less notice.
- Reductions 14–2 days: $100 pp fee
- Reductions within 48 hours: non-refundable
Yes — with 10 days’ notice. Cannot guarantee allergen-free.
No — all alcohol is supplied under RSA licensing.
Comfortable clothing, closed-toe shoes, long hair tied back.
Arrive no earlier than 15 minutes before start time.
Yes — our team handles full pack-up and cleaning.
Cross-contamination possible due to shared kitchen.
Yes — let us know if you prefer not to be photographed.