DIY Beef Bao Kit


Includes marinated beef fillet, bao buns, pickles and sriracha mayo – so simple to prepare and delicious to eat

What’s Included Method
BBQ lamb shoulder
Meyer lemon, raisin and freekeh pilaf
Green harissa sauce
Rose and honey labneh
Pistachio and almond crumb
Mint and coriander leaves

Poach the lamb in the bag in simmering water for 8-10 minutes

Warm the pilaf in the bag in simmering water for 8-10 minutes (can be in same pot as lamb) or serve at room temperature by leaving out from the fridge for an hour before serving

Serve the lamb on the pilaf and garnish with the harissa, labneh and herbs


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Annabel, Kew

"Hands down the best meal we have had in iso and so long! We all devoured it was absolutely delish. A big thank-you! "

Debra, Ripponlea

"Delicious, generous portions-especially when I have 3 males to feed. Black garlic chicken a favourite. Meals tastefully packaged. Instructions very easy to follow. Price is also very reasonable!"

Kate, Balaclava

"The home meals have been fantastic and something I will continue to order. As a working mother of 4 the delicious, nutritious meals are a lifesaver."